Tangerine marmalade is a delicate dessert with a rich taste and aroma of fresh tangerines. It is made from natural tangerine juice with the addition of agar-agar, due to which it has a soft jelly texture. It is easily spread on toast, added to yoghurts, curd desserts or used as a layer for cakes and pies.

Ingredients: tangerine juice, agar-agar, sugar.

Caloric content and nutritional value per 100 g of product:

• Energy value: 100 kcal
• Proteins: 0.2 g
• Fats: 0 g
• Carbohydrates: 25 g

Price:

• 200 ml – 12 ₾